▪ Without post-harvest treatment▪ Conventional with wax▪ Certified organic lemons
▪ Telescopic boxes of 18, 16, and 10 Kg▪ Plateau of 10 and 6 Kg▪ Bins of 360 Kg and 400 Kg
▪ Juice Content: >30%▪ pH: 2.1 to 2.4▪ Cold Storage: 5-7°C - 3 months▪ Container Temperature: 5-7°C
